cocktails - Alcohol and Tradition

cocktails

Triple Sec liqueur: the concept and recipes of cocktails
liqueurs

Triple Sec liqueur: the concept and recipes of cocktails

Triple Sec is a colorless citrus liqueur with a strength of 15 to 40 degrees, made from the zest of…
Pina Colada cocktail-recipe and preparation at home
cocktails

Pina Colada cocktail-recipe and preparation at home

Even people who are far from the bar culture have at least once in their lives heard about this legendary…
Gimlet Cocktail (Gimlet): recipe, composition, proportions, history
cocktails

Gimlet Cocktail (Gimlet): recipe, composition, proportions, history

Gimlet is a strong (30 degrees), sweet and sour cocktail with a characteristic citrus taste and notes of juniper. It…
Rum with coffee – a home recipe for a popular drink
cocktails

Rum with coffee – a home recipe for a popular drink

In European drinking establishments, coffee with rum is one of the most popular orders. This is easily explained by the…
Cocktail “Mint Julep”: composition, proportions, recipe, history
cocktails

Cocktail “Mint Julep”: composition, proportions, recipe, history

In this cocktail, the sharp taste of bourbon (American corn whiskey) is perfectly combined with the rich aroma of mint,…
Cocktail “Tsunami”: recipe, composition and correct proportions
cocktails

Cocktail “Tsunami”: recipe, composition and correct proportions

Cocktail “Tsunami” – a layered shot (in a glass) based on tequila with a strength of 19 degrees with a…
Sidecar Cocktail-recipe, composition and proportions
cocktails

Sidecar Cocktail-recipe, composition and proportions

Sidecar is a classic sour (a cocktail with citrus juice based on strong alcohol), which has a well-balanced taste. Translated…
Cocktail “Grasshopper” – recipe, composition, proportions and preparation
cocktails

Cocktail “Grasshopper” – recipe, composition, proportions and preparation

A sweet dessert cocktail with a pleasant mint flavor, during the preparation of which no insect will be harmed. Simple…
Cocktail “the Sazerac” – recipe, composition, proportion, history
cocktails

Cocktail “the Sazerac” – recipe, composition, proportion, history

Sazerak is a classic alcoholic cocktail prepared by the “old-fashioned “”build” method, in which the ingredients are mixed directly in…
Syrups for cocktails: concept, composition, types, selection rules
cocktails

Syrups for cocktails: concept, composition, types, selection rules

A modern bar is impossible to imagine without syrups, it is a mandatory component of both a modest home set…
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